A restaurant website in Dhaka should do three things in the first 10 seconds: show today's menu, show where you are, and let a hungry person order without thinking. Most local restaurant sites fail at all three. I fix that.
I am RH Fardin — a solo website designer and developer based in Bangladesh. For Dhaka restaurants, cafes, biryani houses and cloud kitchens, I build fast, mobile-first websites with photo-led menus, bKash and Nagad checkout, WhatsApp ordering, table reservation forms and Google Maps directions that actually open the right pin. No agency layers, no junior designer learning on your project — you talk to the person designing and coding it. Pricing starts at 50,000 BDT, 50% advance, 50% on launch, and you do not pay the final 50% until you have approved the design.
Around 5 years of design and development. Pricing starts at 50,000 BDT. Design-approval guarantee — you approve, then you pay the rest.
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A guest in Dhanmondi at 9:47 PM does not scroll Facebook to find your menu. They Google "best biryani Dhanmondi" or "restaurant near me", tap the first decent result, and decide in about eight seconds whether to order from you or the next listing. If your menu is a JPG screenshot, your address is a paragraph instead of a Google Maps pin, and your phone number does not tap-to-call, you just lost that order to a competitor whose website opened faster.
I build restaurant websites for Dhaka operators who are tired of paying 25-30% commission to foodpanda on every order and want a direct channel customers actually use. That means a real menu with prices and photos, a one-screen order flow, bKash and Nagad payment on checkout, a Nagad/bKash personal number fallback for the customers who insist on it, WhatsApp Click-to-Chat for confirmation, and a reservation form that emails and SMSes you instantly so nothing falls through the cracks.
I work as one senior operator on each project — discovery, UX, design, frontend, backend, hosting, the lot. There is no account manager, no junior, no handover. You message me, I reply. Five years in, that is the model I trust to actually ship a working restaurant site in 3-5 weeks instead of dragging on for four months while three agency people argue about brand fonts.
If you are comparing me to the bigger Dhaka studios charging 4 lakh for a brochure site that takes six months, my pricing tiers (50,000 / 90,000 / 1,50,000 BDT, custom from 3,00,000 BDT) are deliberately built for restaurant economics — one full table of 6 covers your tier-1 site. You should not have to remortgage to get a working website.
Six things every Dhaka restaurant website needs and almost none of them have. Built in by default, not as a 30,000 BDT "addon".
Real categorised menu with prices, photos, badges (spicy, bestseller, halal, veg), and language toggle. Searchable on mobile. Not a JPG screenshot of a PDF.
Real payment gateway integration, not just "send to this personal bKash number". Customer pays, you get the order in the dashboard and on email/SMS instantly.
One-tap Click-to-Chat button pre-fills the order text with items, address and total — so customers who do not trust online payment can still order in 30 seconds.
Date, time, party size, table preference, special request — all in one form. Hits your inbox and a Google Sheet, with auto-confirmation email and SMS to the guest.
Embedded Google Maps with the correct pin (not the building next door), one-tap directions, ride-hailing-friendly address copy, and clear landmarks for delivery riders.
Proper Restaurant schema, Google Business Profile setup, area-keyword pages (Dhanmondi, Gulshan, Banani, Uttara), so you show up in "restaurant near me" searches in Dhaka.
Most Dhaka restaurant websites I audit fail one test: open them on a 4G connection on a mid-range Android in Mirpur at lunchtime. If your home page takes more than 3 seconds to show the menu, you have already lost about 40% of your potential orders to the people who tapped back to Google. So I build mobile-first and weight-conscious — compressed WebP food photos, lazy-loaded gallery sections, no 8 MB autoplay hero videos, server-side rendered menu pages. The site has to feel snappy on a customer's phone at 7 PM in Bashundhara when the network is congested, not just on your office wifi.
The second thing — and this is what most agencies in Dhaka skip — is making the website actually feel like your restaurant. A Thai place in Banani, a kacchi house in Old Dhaka, and a third-wave coffee bar in Gulshan should not look like they used the same template. Photography direction (or a shoot brief if you do not have photos), typography that matches your menu personality, micro-copy in your voice (English, Bangla, or both — I do mixed bilingual builds for Dhaka audiences), and a colour system that does not just default to red-and-yellow because "that is what restaurants use". The 90,000 BDT and 1,50,000 BDT tiers exist exactly for this — a properly art-directed site instead of a Wix template with your logo dropped on top.
Clear packages, fixed quotes, paid in BDT. Pick a starting point — I'll tailor the exact scope on a quick call.
Every project starts at ৳50,000
A sharp, credible site that makes the right first impression and brings enquiries.
Books a 15-min call · fixed BDT quote · 50/50 · hosting extra
A full, professional site that ranks and converts for a growing business.
Books a 15-min call · fixed BDT quote · 50/50 · hosting extra
An online store built to sell and scale.
Books a 15-min call · fixed BDT quote · 50/50 · hosting extra
Need something bigger? Custom & enterprise builds from ৳3,00,000. Pay by bKash, Nagad, bank transfer or card. Ask for an exact price or message on WhatsApp.
What restaurant owners in Dhaka usually ask before we start
Starts at 50,000 BDT for a clean menu site with reservation form, WhatsApp ordering, Google Maps and basic SEO. 90,000 BDT adds bKash/Nagad checkout, multi-branch pages and a proper food photo gallery. 1,50,000 BDT adds full online ordering with order management dashboard, SMS notifications and CMS to update the menu yourself. Fully custom multi-branch ordering platforms start from 3,00,000 BDT. Payment is 50% advance, 50% on launch — and you do not pay the final 50% until you have approved the design.
Tier-1 (50,000 BDT) is typically 3-4 weeks. Tier-2 (90,000 BDT) takes around 4-5 weeks if your menu and photos are ready. Tier-3 (1,50,000 BDT) with full ordering is 6-8 weeks. The slowest part is usually waiting for menu photos and final prices — if you have those ready on day one, we move fast.
Yes — proper merchant gateway integration for both bKash and Nagad, so customers pay on the site and the order lands in your dashboard with the transaction ID. You will need a registered business account with bKash/Nagad for merchant access (I help you set that up if you do not have it). For smaller restaurants not yet ready for merchant accounts, I also do personal-number checkout with manual verification — not ideal, but works while you get approved.
Both. Foodpanda gets you discovery, your own site gets you margin. They charge 25-30% commission per order — on a 1,500 BDT order that is 375-450 BDT gone. A 50,000-1,50,000 BDT website typically pays for itself within 4-8 months on direct repeat orders alone, plus you own the customer data (phone numbers, order history) which foodpanda will never share. Smart Dhaka restaurants use foodpanda for new customers and push repeat orders to their own site.
Yes. Each branch gets its own location page with that branch's Google Maps pin, phone, hours, parking notes and area-specific SEO ("restaurant in Dhanmondi", "restaurant in Gulshan", etc.). For ordering, you choose: one shared menu and order system, or per-branch menus with branch-specific availability and pricing. Multi-branch setups usually sit at the 1,50,000 BDT tier or higher depending on the order routing logic.
Yes — at the 1,50,000 BDT tier and above you get a simple admin panel where you log in, edit menu items, change prices, mark dishes as "sold out", add new items with photos, and run promo offers, without touching me or paying for changes. At lower tiers I include a fixed number of free menu updates in the first 3 months, then small monthly retainer if you want me to keep doing them.
Grab a free 15-minute call and I'll show you exactly what your new website should do — and what it'll cost in BDT. No pitch, no pressure.
Grab a free 15-minute call, or send a message and I'll reply with the clearest next step.
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